Due to the COVID-19 crisis some orders may be delayed due to limited inventory.
About MasterChef Gary
Who is MasterChef Gary?
“MasterChef Gary,” is the alter ego of entrepreneur and Black Men In America.com Founder & Publisher Gary Johnson. Gary markets himself as a “Self-Certified” Cucumber & Tomato Specialist and the self-proclaimed Director of International Sales & Marketing for the All-in-One Master Tonic.
Don't get it twisted! MasterChef Gary can cook! He is best known for his "MasterChef Gary Premium Organic Seasoning" featuring his "Original Cucumber and Tomato Recipe" and his Spicy "Vu-Doo" (Michelle inspired) seasonings. (Scroll down to read the inspiration for the "Vu-Doo" seasoning).
In February 2019, MasterChef Gary got the idea to develop his own blend of seasoning and mix his seasoning with the All-In-One Master Tonic to make a healthy snack to eat instead of "junk food" type snacks. MasterChef Gary started creating a seasoning blend for cucumbers and tomatoes.He started creating a seasoning blend for cucumbers and tomatoes. He provided samples to friends and co-workers. Their positive reactions inspired Gary to perfect his spices and create a multi-purpose line of seasonings.
The first store to jump on the MasterChef Gary bandwagon was Herbal Infusion Health & Wellness (www.herbalinfusion.net) in Fort Washington, MD. They started selling the spices in their store and worked with Gary to get his costs down and meet customer demand. The rest as they say, is history.
Gary Johnson is also the author of the book “25 Things That Really Matter In Life,”: A Quick and Comprehensive Guide To Making Your Life Better—Today! Gary is also a contributing author to two other books, "The Black Father Perspective: What We Want America To Know," and "In Search of Fatherhood - Transcending Boundaries: International Conversations on Fatherhood."
Russet baked potato sliced and coated with Avocado oil spray, sprinkled with the MasterChef Gary seasoning and drizzled with butter.
Chicken and Cilantro Wonton Salad with diced Broccoli, Brussells Sprouts, Cabbage and Kale with Poppy-seed dressing.
Meet The Inspiration for the "Vu-Doo" seasoning blend
Michelle Vu is the unofficial (but irreplaceable) Marketing Director for the MasterChef Gary Premium Organic Seasoning. During our many internal board meetings (taste tests), Michelle constantly requested a blend with more spicy heat. One day the perfect balance was found and the "Vu-Doo" blend was born. Let's Vu!